Every once in awhile, it’s good to treat yourself, and this dessert is perfect for the occasion. Have you ever wanted to make a delicious cake, but it takes too much time? Well this recipe only takes six minutes and does not require a stove.
Ingredients:
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¼ cup all purpose flour
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¼ cup white sugar
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2 tablespoons unsweetened cocoa powder
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⅛ teaspoon salt
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⅛ teaspoon baking soda
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3 tablespoons milk
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2 tablespoons canola oil
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1 tablespoon water
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¼ teaspoon vanilla extract
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Large microwave-safe mug
Directions:
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Mix flour, sugar, cocoa powder, baking soda, and salt into a large microwave-safe mug.
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Then slowly stir in milk, canola oil, and vanilla extract.
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Cook in microwave until cake is done, about 1 minute and 45 seconds
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Enjoy your delicious mug cake!
*If you choose to make a healthier version, use 1 ½ tablespoons of unsweetened applesauce and 1 teaspoon of water to substitute for milk. Enjoy your delicious mug cake!
By: Jyllian Skoda
Photo Credits: https://glutenfreebaking.com
